Where to go for Labor Day
Holidays are more memorable at Haywire! Enjoy the Labor Day weekend with Haywire's iconic Texas-to-table brunch.
Whisky Advocate’s “Haywire: a Texas-sized Whisky Selection”
They say everything is bigger in Texas, and that’s certainly the case at Haywire, a bar and restaurant in Plano that holds 600 people, with several distinct indoor and outdoor spaces across three levels.
Thrillist’s “Best Dallas Brunches”
The massive, newly updated covered patio at the Uptown location has become a preferred hangout in recent months because it combines the best of all worlds: fresh air, shade, and climate control year-round.
Forbes’ “30 Cocktails to Enjoy When Celebrating National Tequila Day”
At Haywire, we're all about crafting unique cocktails that capture the spirit of summertime. Amarillo By Morning is our ode to the season—a tequila drink that combines intriguing flavors to create a truly refreshing experience.
FSR’s “Introducing America’s Top 50 Independent Restaurants for 2023”
The Texas-inspired eatery has created an irresistible combination of rustic and refined, making it stand out from the crowd.
Dallas Observer’s “Dallas’ Best Chicken Fried Steak”
If you prefer to eat your chicken fried steak in an Airstream trailer or a tent, head to Haywire for its unforgettable ambiance and Instagram-worthy photo ops. Did we mention that Haywire uses wagyu? The result is a crispy outer crust and fork-tender beef.
The Best Salads in Dallas
Eater
Eater Dallas featured Haywire’s steak salad as one of the best in the city, noting its fresh ingredients and a flavorful twist that sets it apart.
FB Society Is Setting the Table for Growth
D Magazine
D Magazine's D CEO profiled FB Society's growth strategy, highlighting Haywire as a standout concept known for its Texas-inspired cuisine and unique dining experiences
All the Dallas restaurants and bars doing Dry January mocktails
Culture Map Dallas
CultureMap Dallas featured Haywire in its roundup of Dry January mocktails, highlighting the restaurant's creative non-alcoholic offerings.
Whiskey and Rum Create Great Cocktails When Used Together
Whiskey Advocate
Whisky Advocate featured Haywire's exciting craft cocktail creation.
Dallas leads with 64 restaurants in 2025 Wine Spectator awards
KDAF-TV
CW33 featured Haywire as a 2025 Wine Spectator Award winner for a standout wine list, featuring over 350 selections curated to pair with authentic Texas flavors.
Celebrate International Women’s Month with cocktails and whiskey
CW33
CW33 featured Haywire’s International Women’s Month celebration, highlighting a Raymond Vineyards pairing dinner with winemaker Stephanie Putnam.
Celebrate National Margarita Day With 13 Fun Variations On The Classic
Forbes
Forbes featured Haywire’s Midnight in Marfa as a top National Margarita Day pick, showcasing the restaurant’s nationally recognized cocktail program.
