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Ranch.Events@fbrest.com Cowboy Whiskey Pairing Dinner. Dine with us Thurs, Sept 24 at 6:30pm $80 per person + tax and gratuity
Our Chef de Cuisine Skyler Gauthier has created five phenomenal Texas-inspired dishes to pair perfectly with five of your favorite Texas whiskeys.
You will get to experience some of the greatest cuisine and whiskey Texas has to offer. This event will be held both in house, and virtually, allowing you to enjoy this once in a lifetime dinner, from wherever you choose. Space is limited for dining, as we will be following all social distancing health and safety guidelines.
$80 Per Guest
Heirloom Tomato, Fresh Herbs, Cornbread Crust, Blistered Corn Puree
Redeye Charred Carrot Emulsion, Black Pepper Pecan Brittle Crumble, Collard Greens
Mesquite Smoked Slow Roasted Beef Short Rib, Sticky Glaze, Bourbon Borracho Beans, Crispy Cassava
Bourbon Honey, Bone Marrow, Spiced Pecans